Tiramisu Cake Recipe - Coffee-Infused Layered Dessert with Mascarpone Frosting

Indulge in the rich, coffee-infused flavors of this Tiramisu Cake, a luxurious twist on the classic Italian dessert. This layered cake features fluffy sponge cake soaked in espresso syrup, creamy mascarpone frosting, and a dusting of cocoa powder for the perfect finish. Each bite delivers the iconic flavors of traditional tiramisu in a stunning cake format.

Perfect for coffee lovers and dessert enthusiasts alike, this Tiramisu Cake is ideal for special occasions, dinner parties, or as a show-stopping treat for any gathering. The recipe includes step-by-step instructions for baking the sponge cake, preparing the coffee syrup, and assembling the cake with its luscious mascarpone frosting.

Whether you're a seasoned baker or a beginner, this recipe is easy to follow and guarantees impressive results. Serve it chilled for the best flavor and texture, and enjoy the creamy, coffee-infused layers that make this cake unforgettable.